Spicy hot pot

The boiling of soup base is time-consuming and laborious, the flavor is unstable, and the cost is difficult to control.

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Detailed introduction

Industry pain points

The boiling of soup base is time-consuming and laborious, the flavor is unstable, and the cost is difficult to control.

Solutions

The use of standardized hot pot white soup/soup base, a key to the pot, taste uniform, minimalist operation.Use seasoning oil (such as pepper oil) to enhance flavor and enhance the layering of soup base.